Effects of the Olive-Derived Polyphenol Oleuropein on Human Health
Barbara Barbaro,1,†Gabriele Toietta,2,†Roberta Maggio,1Mario Arciello,1,3Mirko Tarocchi,4Andrea Galli,4 and Clara Balsano5,*Segura-Carretero Antonio, External EditorAuthor informationArticle notesCopyright and License informationDisclaimerThis article has been cited by other articles in PMC.Go to: Abstract The use of the products derived from the olive tree on human health dates back centuries. In several civilizations, the olive tree had and still has a very strong cultural and …
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